to receive our latest recipes and how-tos, easy to follow with a video and step-by-step instructions to print. Let us inspire you and you might even learn something new :)
It all starts with quality ingredients. We carefully select and season the Hardwoods that are used to produce FOGO.
Our Master Artisans slowly burn the wood based on years of experience. The color of the smoke tells them when the process is done and the charcoal is ready.
We pass the raw charcoal through screens to separate small pieces and dust. Only the best pieces make it into every bag and onto your Grill.