FOGO Premium Lump Charcoal (35 lbs)
The all medium-size lump charcoal for everyday grilling
For everyday grilling of grill-and-eat foods like steak, burgers, chicken, etc., you don't need any over-sized chunks of lump charcoal that are really better suited for long, low-and-slow cooking. And, you don't want the smaller pieces that don't last, either. That's why, for everyday grilling, we offer our Premium Lump Charcoal, which consists of all medium-size pieces. And, like all FOGO lump charcoal, it's made from a special blend of Inga wood so it will impart that award winning. FOGO flavor to everything you cook!
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easy lighting, hot burning
All FOGO Lump Charcoal is made from a special blend of Inga wood. Inga wood offers just the right hardness/density for easier lighting and hot burning performance.
Other lump charcoal is over-cooked during production, robbing the charcoal of its unique, wood-fire flavor. FOGO’s artisanal production process maintains the aromatic essence of the Inga wood ensuring your food will have far more flavor.
IDEAL FOR CERAMIC (and other charcoal) GRILLS
Use in your Big Green Egg, Kamado Joe, Primo or any kamado-style ceramic grill or any other charcoal grill for grilling steaks, burgers, chicken and all other grill-and-eat foods.
FREE Shipping: We offer free shipping on all orders over $40. For orders below $40 we charge a $9.95 flat shipping fee.
Our current shipping status:
In-stock orders will ship the same business day if placed before 2pm EST/EDT. Orders placed after 2pm will ship the next business day.
Multiple bags in the same order ship in separate boxes that may get split up during transit and deliver on different days.
I give the charcoal alone a solid 4, but advertised as “medium lump”, and at this price, I can’t go higher than 3. Way too many nuggets for over $20.
Absolutely the best lump on the market. Controllable heat with vents, burns longer, adds tons of flavor to your food. Cannot recommend enough - I wish it was in every Big Box store!
Comparable to others it is cheaper and delivers better results.
Lump size was smaller than expected with many small pieces. I filled up my Egg for a long brisket cook and a full load only lasted 14 hours, which has never happened to me before. I usually get ~20 hours off a full load at 225F. I’ve used the super premium in the past and feel it is of much better quality.
Great everyday lump for the egg or kettle.
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Our charcoal is made from the best for the best grilling.