Amazing charcoal. Burns really hot and lasts long enough for 2 or 3 burns. Big chunks.
I'm getting my second bag as I type.

This charcoal is beyond anything I was expecting. I have a few buddies that have been talking it up for years, but I was never really into grilling all that much. Finally I decided to give it a try. The difference in quality, flavor, burn time, charcoal size, burn temp, I mean its not even the same thing as what I was using before. Briquettes, hardwood lump charcoal, anything else I've ever purchased, not even remotely the same. I can't believe I waited this long. For reference on one chimney burn I cooked:
3 lbs Salmon
12 burgers
18 hot dogs
6 ears of corn
12 Bratwurst
basket of veggies.

Keep in mind, I'm using a small Weber kettle grill, so each one of those was cooked separately, not together as I don't have enough space on the grill for all of that at once.

Came on time, nicely packaged. Mail man was surprised by the weight! Great charcoal. Very dense. Burns hot and long. Easy to light.

The Argentinean Quebracho is the hottest burning and longest lasting lump charcoal I have ever used. Magnificent flavor for beef, chicken, fish and even vegetables.

I am very satisfied with the Quebracho charcoal. Lights easily, burns hot, and lasts. The aroma is great. And large to medium sized chunks, no gravel or fine stuff.