Football season is upon us again and that can only mean one thing for all of us grill lovers…Tailgating season!!! Th...
Tailgate Sausage and Pepper Sandwich
One of the most popular items to smoke and serve is the pork rib. There are many different types, baby backs, Sparer...
No Wrap, No Spritz Smoked Ribs
There are many ways to prepare bratwurst and we feel that braised in beer with all the other goodies mentioned above,...
Bratwursts in a Beer Bath
While we were doing some research, we came across BBQ Legend, Harry Soo cooking pork belly just like a brisket and we...
Smoking Pork Belly like a Brisket
The shank is from the front forearm of the pig and is normally considered to be a tough cut of meat. It is commonly ...
Over the Top Smoked & Braised Pork Shanks
One of the most often overlooked parts of the pig is the pork neck. This, in my humble opinion, is a giant mistake. I...
Pork Necks on the Cotton Gin